Horn Lake Maple Syrup

Stack of pancakes with maple syrup being poured

Poured Straight from the Forest: Rich Maple Flavor

Tired of bland, watery syrup? Horn Lake Maple Syrup is boiled over a wood fire, giving you bold, sweet taste in every drop.

Order Maple Syrup

Why Most Syrups Fall Flat

Many store-bought syrups use cheap fillers and fake flavors. You end up with a sugary liquid that never tastes like real maple. You deserve a syrup that warms you with genuine flavour, not artificial sweetness.

Rustic wood-fired maple syrup evaporator stove

Our Wood-Fired Tradition

At Horn Lake, we tap local maple trees and boil the sap over a wood fire, just like our ancestors did. This slow, careful process creates a deep caramel flavor and rich aroma you can smell as it simmers in the sugar shack.

Our Promise

Close-up of logo

True Maple Flavor

Every jar is loaded with pure maple taste. You’ll notice rich, complex flavors that make breakfast feel special.

Bottle of pure Canadian maple syrup with a maple leaf label

100% Pure & Natural

No corn syrup or artificial ingredients—just sap from our trees. It’s as natural as sweetening gets, so it’s safe for the whole family.

Father and daughter enjoying breakfast together

Proudly Local

We craft small batches right in the Almaguin Highlands on Horn Lake. You get to support a nearby farm and enjoy syrup made by your neighbors.

Testimonials

"Horn Lake Maple Syrup is the best I've ever tasted. Rich, sweet, and so natural!"

- Paula, Magnetawan

"We pour Horn Lake on everything. It tastes like family and warms our mornings."

- Patti, Sundridge

"Finally real maple flavor! I love supporting local families who make syrup by hand."

- Jenna, Burk's Falls

Hurry! Each batch of Horn Lake Maple Syrup is limited. Bring home the true taste of Ontario's forests today.

FAQ

What makes Horn Lake syrup special?

Our syrup comes from locally tapped maple trees and is boiled over a wood fire in small batches. This natural process locks in flavors that you can't find in mass-produced syrups. It’s 100% maple—nothing else added.

How do I place an order?

Send us an email, We offer local pickup near Horn Lake, unfortunately it is not cost effective to mail our syrup

How should I store it and how long will it last?

Maple syrup is naturally shelf-stable. Keep it in a cool, dark place until opened. Once opened, refrigerate it. A bottle can last for years if kept sealed before use, so you can enjoy it slowly.

Contact Us

To get yourself a bottle of our home made small batch syrup simply email using the address below and we'll drop it off at your cottage on Horn lake. We also offer free delivery in Burk's falls, Sundridge, Huntsville and Ottawa. We’d love to hear from our neighbors and maple syrup enthusiasts!

Name: Paul Lindsay

Email: hornlaker@gmail.com

Address: North Horn Lake Road, (look for the signs)